Details for: Kent's technology of cereals an introduction for students of food science and agriculture › VDCFTAMT Library catalog

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List(s) this item appears in: FPT-123 Cereal Processing | FPT-249 Wheat Milling and Baking Technology

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Holdings ( 10 )
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Holdings
Item type	Current library	Collection	Shelving location	Call number	URL	Status	Date due	Barcode
Books	VDCFTAMT	Food Processing Technology		664.7 KEN (Browse shelf(Opens below))		Damaged		374
Books	VDCFTAMT	Food Processing Technology	FPT Stack-2	664.7 KEN (Browse shelf(Opens below))		Available		529
Books	VDCFTAMT	Food Processing Technology	FPT Stack-2	664.7 KEN (Browse shelf(Opens below))	Link to resource	Available		453
Books	VDCFTAMT	Food Processing Technology	FPT Stack-2	664.7 KEN (Browse shelf(Opens below))	Link to resource	Available		454
Reference	VDCFTAMT	Reference Books	Reference Stack-1	664.7 KEN (Browse shelf(Opens below))		Not For Loan		182
Books	VDCFTAMT	Food Processing Technology	FPT Stack-2	664.7 KEN (Browse shelf(Opens below))		Available		183
Books	VDCFTAMT	Food Processing Technology	FPT Stack-2	664.7 KEN (Browse shelf(Opens below))		Available		184
Books	VDCFTAMT	Food Processing Technology	FPT Stack-2	664.7 KEN (Browse shelf(Opens below))		Available		185
Books	VDCFTAMT	Food Processing Technology	FPT Stack-2	664.7 KEN (Browse shelf(Opens below))		Available		186
Books	VDCFTAMT	Food Processing Technology	FPT Stack-2	664.7 KEN (Browse shelf(Opens below))		Available		187

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