Fruit and Vegetable Preservation (Record no. 102)
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000 -LEADER | |
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fixed length control field | 00595nam a22002057a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | VDCFTAMT |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220609150242.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220609b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 81-85860-74-2 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | VDCFTAMT |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Class No. | 664.8 |
Item number | SRI |
100 ## - FIRST AUTHOR (IF A PERSON) | |
9 (RLIN) | 173 |
Name of author | Srivastava, R. P. |
Relator term | Author |
245 ## - TITLE STATEMENT | |
Title | Fruit and Vegetable Preservation |
Sub-title | principles and practices |
Statement of responsibility | R. P. Srivastava |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Lucknow |
Name of publisher, distributor, etc. | International Book Distributing Co. |
Date of publication, distribution, etc. | 2002 |
300 ## - PHYSICAL DESCRIPTION | |
No. of pages | xx, 474p. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
9 (RLIN) | 79 |
Subject heading | Fruit |
Form subdivision | Preservation |
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL) | |
9 (RLIN) | 174 |
Author name | Kumar, Sanjeev |
Relator term | Author |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Damaged status | Not for loan (e.g. reference copy) | Collection code | Home library | Date acquired | Total Checkouts | Full call number | Accession No | Item MRP (printed price) | Koha item type | Shelving location | Date last checked out | Source of acquisition |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Damaged | Food Processing Technology | VDCFTAMT | 11/09/2006 | 664.8 SRI | 368 | 275.00 | Books | |||||||
Damaged | Food Processing Technology | VDCFTAMT | 11/09/2006 | 664.8 SRI | 369 | 275.00 | Books | |||||||
Food Processing Technology | VDCFTAMT | 12/03/2009 | 664.8 SRI | 552 | 275.00 | Books | FPT Stack-2 | |||||||
Food Processing Technology | VDCFTAMT | 03/11/2012 | 3 | 664.8 SRI | 821 | 335.00 | Books | FPT Stack-2 | 04/10/2023 | |||||
Food Processing Technology | VDCFTAMT | 03/11/2012 | 3 | 664.8 SRI | 822 | 335.00 | Books | FPT Stack-2 | 27/03/2024 | |||||
Food Processing Technology | VDCFTAMT | 27/09/2010 | 3 | 664.8 SRI | 693 | 275.00 | Books | FPT Stack-3 | 12/02/2024 | |||||
Food Processing Technology | VDCFTAMT | 27/09/2010 | 1 | 664.8 SRI | 694 | 275.00 | Books | FPT Stack-3 | 17/04/2023 | |||||
Damaged | Food Processing Technology | VDCFTAMT | 27/09/2010 | 664.8 SRI | 692 | 275.00 | Books | |||||||
Not For Loan | Reference Books | VDCFTAMT | 09/03/2022 | 664.8 SRI | 2131 | 650.00 | Reference | Reference Stack-2 | Deepika Book Agency, New Delhi |