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Fruit and Vegetable Preservation principles and practices R. P. Srivastava by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lucknow International Book Distributing Co. 2002
Availability: Items available for loan: VDCFTAMT (5)Call number: 664.8 SRI, ... Items available for reference: VDCFTAMT: Not For Loan (1)Call number: 664.8 SRI. Not available: VDCFTAMT: Damaged (3).
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Fruit processing nutrition, products, and quality management David Arthey by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Springer 2005
Availability: Items available for loan: VDCFTAMT (3)Call number: 664.8 ART, ... Items available for reference: VDCFTAMT: Not For Loan (1)Call number: 664.8 ART.
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Handbook of fruit science and technology production, composition, storage, and processing D. K. Salunkhe by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New York CRC Press 2013
Availability: Items available for loan: VDCFTAMT (3)Call number: 634 SAL, ... Items available for reference: VDCFTAMT: Not For Loan (1)Call number: 634 SAL.
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Post-harvest handling and processing of fruits and vegetables I. S. Singh by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Westville Publishing House 2014
Availability: Items available for loan: VDCFTAMT (11)Call number: 635.04 SIN, ... Items available for reference: VDCFTAMT: Not For Loan (1)Call number: 635.04 SIN.
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Postharvest technology of fruits and vegetables handling, processing, fermentation, and waste management L. R. Verma by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Indus Publishing Company 2009
Availability: Items available for loan: VDCFTAMT (8)Call number: 664.8 VER, ... Items available for reference: VDCFTAMT: Not For Loan (2)Call number: 664.8 VER, ...
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Preservation and processing of fruits and vegetables Vijaya Khader by
Edition: 4th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Ludhiana Kalyani Publishers 2017
Availability: Items available for loan: VDCFTAMT (11)Call number: KHA, ...
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Preservation of fruits and vegetables Girdhari Lal by
Edition: 1st ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Indian Council of Agricultural Research 1998
Availability: Items available for loan: VDCFTAMT (5)Call number: 664.8 LAL, ... Items available for reference: VDCFTAMT: Not For Loan (1)Call number: 664.8 LAL. Not available: VDCFTAMT: Lost (1).
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Preservation of fruits and vegetables Girdhari Lal by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Indian Council of Agricultural Research 2019
Availability: Items available for loan: VDCFTAMT (5)Call number: 664.8 LAL, ... Not available: VDCFTAMT: Checked out (1).
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Preservation of fruits and vegetables Vijaya Khader by
Edition: 2nd rd.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Kalyani Publishers 2004
Availability: Items available for reference: VDCFTAMT: Not For Loan (1)Call number: KHA.
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