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| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
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VDCFTAMT | Food Business Management | FBM Stack-2 | 808.06 RUT (Browse shelf(Opens below)) | Available | 1825 | ||
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Books
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VDCFTAMT | Food Business Management | FBM Stack-2 | 808.06 RUT (Browse shelf(Opens below)) | Available | 1826 | ||
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Books
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VDCFTAMT | Food Business Management | FBM Stack-2 | 808.06 RUT (Browse shelf(Opens below)) | Available | 1827 | ||
Reference
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VDCFTAMT | Reference Books | Reference Stack-1 | 808.06 RUT (Browse shelf(Opens below)) | Not For Loan | 1498 |
Browsing VDCFTAMT shelves, Shelving location: FBM Stack-2, Collection: Food Business Management Close shelf browser (Hides shelf browser)
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| 808.06 RAM Technical communication principles and practice | 808.06 RAM Technical communication principles and practice | 808.06 RUT Basic communication skills for technology | 808.06 RUT Basic communication skills for technology | 808.06 RUT Basic communication skills for technology | DEV Organisational behaviour | GUP Management theory and practice |
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