Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Reference | VDCFTAMT | Reference Books | Reference Stack-1 | 658.42 KHA (Browse shelf(Opens below)) | Not For Loan | 711 | ||
Books | VDCFTAMT | Food Business Management | FBM Stack-1 | 658.42 KHA (Browse shelf(Opens below)) | Available | 712 | ||
Books | VDCFTAMT | Food Business Management | FBM Stack-1 | 658.42 KHA (Browse shelf(Opens below)) | Available | 713 | ||
Books | VDCFTAMT | Food Business Management | FBM Stack-1 | 658.42 KHA (Browse shelf(Opens below)) | Available | 645 | ||
Books | VDCFTAMT | Food Business Management | FBM Stack-2 | 658.42 KHA (Browse shelf(Opens below)) | Available | 920 | ||
Books | VDCFTAMT | Food Business Management | FBM Stack-2 | 658.42 KHA (Browse shelf(Opens below)) | Available | 921 |
Browsing VDCFTAMT shelves, Shelving location: FBM Stack-1, Collection: Food Business Management Close shelf browser (Hides shelf browser)
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