| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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Books
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VDCFTAMT | Food Microbiology and Safety | FMS Stack-1 | 660.6 PRI (Browse shelf(Opens below)) | Available | 431 | ||
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Books
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VDCFTAMT | Food Microbiology and Safety | 660.6 PRI (Browse shelf(Opens below)) | Missing | 432 | |||
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Books
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VDCFTAMT | Food Microbiology and Safety | FMS Stack-1 | 660.6 PRI (Browse shelf(Opens below)) | Available | 433 | ||
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Books
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VDCFTAMT | Food Microbiology and Safety | FMS Stack-1 | 660.6 PRI (Browse shelf(Opens below)) | Available | 434 | ||
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Books
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VDCFTAMT | Food Microbiology and Safety | 660.6 PRI (Browse shelf(Opens below)) | Missing | 435 |
Browsing VDCFTAMT shelves, Shelving location: FMS Stack-1, Collection: Food Microbiology and Safety Close shelf browser (Hides shelf browser)
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| 660.6 DUT Experimental Biotechnology a laboratory manual | 660.6 GUP Elements of biotechnology | 660.6 GUP Elements of biotechnology | 660.6 PRI Molecular biotechnology | 660.6 PRI Molecular biotechnology | 660.6 PRI Molecular biotechnology | 660.62 PRE Industrial Microbiology |
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