Preservation of fruits and vegetables (Record no. 8)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00630nam a22002297a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | VDCFTAMT |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20221031140710.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220512b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 978-81-7164-090-4 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | VDCFTAMT |
| 041 ## - LANGUAGE CODE | |
| Language code of text | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Class No. | 664.8 |
| Item number | LAL |
| 100 ## - FIRST AUTHOR (IF A PERSON) | |
| Name of author | Lal, Girdhari |
| Relator term | Author |
| 9 (RLIN) | 14 |
| 245 ## - TITLE STATEMENT | |
| Title | Preservation of fruits and vegetables |
| Statement of responsibility | Girdhari Lal |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | Indian Council of Agricultural Research |
| Date of publication, distribution, etc. | 1998 |
| 300 ## - PHYSICAL DESCRIPTION | |
| No. of pages | ix, 488p. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 79 |
| Subject heading | Fruit |
| Form subdivision | Preservation |
| 700 ## - ADDITIONAL AUTHOR (INDIVIDUAL) | |
| Author name | Siddappa, G. S. |
| Relator term | Author |
| 9 (RLIN) | 15 |
| 700 ## - ADDITIONAL AUTHOR (INDIVIDUAL) | |
| Author name | Tandon, G. L. |
| Relator term | Author |
| 9 (RLIN) | 18 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan (e.g. reference copy) | Collection code | Home library | Shelving location | Date acquired | Full call number | Accession No | Item MRP (printed price) | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Food Processing Technology | VDCFTAMT | FPT Stack-3 | 04/10/2005 | 664.8 LAL | 8 | 125.00 | Books | ||||
| Missing | Food Processing Technology | VDCFTAMT | 04/10/2005 | 664.8 LAL | 9 | 125.00 | Books | ||||
| Food Processing Technology | VDCFTAMT | FPT Stack-3 | 04/10/2005 | 664.8 LAL | 10 | 125.00 | Books | ||||
| Food Processing Technology | VDCFTAMT | FPT Stack-3 | 04/10/2005 | 664.8 LAL | 11 | 125.00 | Books | ||||
| Food Processing Technology | VDCFTAMT | FPT Stack-3 | 04/10/2010 | 664.8 LAL | 714 | 300.00 | Books | ||||
| Food Processing Technology | VDCFTAMT | FPT Stack-3 | 04/10/2010 | 664.8 LAL | 715 | 300.00 | Books | ||||
| Not For Loan | Reference Books | VDCFTAMT | Reference Stack-2 | 27/07/2007 | 664.8 LAL | 467 | 112.50 | Reference |