Lawrie's meat science (Record no. 706)
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000 -LEADER | |
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fixed length control field | 00532nam a22002057a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | VDCFTAMT |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230110123854.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230110b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 978-93-5107-392-5 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | VDCFTAMT |
041 ## - LANGUAGE CODE | |
Language code of text | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Class No. | 664.9 |
Item number | TOL |
100 ## - FIRST AUTHOR (IF A PERSON) | |
9 (RLIN) | 859 |
Name of author | Toldra, Fidel |
Relator term | Editor |
245 ## - TITLE STATEMENT | |
Title | Lawrie's meat science |
Statement of responsibility | Fidel Toldra |
250 ## - EDITION STATEMENT | |
Edition statement | 8th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Elsevier |
300 ## - PHYSICAL DESCRIPTION | |
No. of pages | 713p. |
490 ## - SERIES STATEMENT | |
Series statement | Woodhead Publishing Series in Food Science, Technology and Nutrition |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Damaged status | Not for loan (e.g. reference copy) | Collection code | Home library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Accession No | Item MRP (printed price) | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Not For Loan | Reference Books | VDCFTAMT | Reference Stack-2 | 09/03/2022 | Deepika Book Agency, New Delhi | 664.9 TOL | 2122 | 3495.00 | Reference |