Food analysis (Record no. 674)
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000 -LEADER | |
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fixed length control field | 00363nam a22001457a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | VDCFTAMT |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220928122630.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220928b |||||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | VDCFTAMT |
041 ## - LANGUAGE CODE | |
Language code of text | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Item number | POM |
100 ## - FIRST AUTHOR (IF A PERSON) | |
9 (RLIN) | 325 |
Name of author | Pomeranz, Yeshajahu |
Relator term | Author |
245 ## - TITLE STATEMENT | |
Title | Food analysis |
Sub-title | theory and practice |
Statement of responsibility | Yeshajahu Pomeranz |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Damaged status | Not for loan (e.g. reference copy) | Collection code | Home library | Date acquired | Total Checkouts | Full call number | Accession No | Koha item type |
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Damaged | Food Processing Technology | VDCFTAMT | 28/09/2022 | POM | 399 | Books |