Food safety and standards (Record no. 639)
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000 -LEADER | |
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fixed length control field | 00583nam a22002177a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | VDCFTAMT |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220922130228.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220922b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 978-81-7639-358-4 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 81-7639-358-4 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | VDCFTAMT |
041 ## - LANGUAGE CODE | |
Language code of text | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Item number | JAI |
100 ## - FIRST AUTHOR (IF A PERSON) | |
9 (RLIN) | 800 |
Name of author | Jain, Akalank Kumar |
Relator term | Author |
245 ## - TITLE STATEMENT | |
Title | Food safety and standards |
Sub-title | act, rules and regulations |
Statement of responsibility | Akalank Kumar Jain |
250 ## - EDITION STATEMENT | |
Edition statement | 13th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Delhi |
Name of publisher, distributor, etc. | Akalank Publication |
Date of publication, distribution, etc. | 2016 |
300 ## - PHYSICAL DESCRIPTION | |
No. of pages | xvi, 505p. |
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL) | |
9 (RLIN) | 801 |
Author name | Jain, Vidhi |
Relator term | Author |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Damaged status | Not for loan (e.g. reference copy) | Collection code | Home library | Shelving location | Date acquired | Total Checkouts | Full call number | Accession No | Item MRP (printed price) | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Food Business Management | VDCFTAMT | FBM Stack-1 | 20/11/2018 | JAI | 1516 | 700.00 | Books |