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Innovations in food processing (Record no. 335)

MARC details
000 -LEADER
fixed length control field 00469nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field VDCFTAMT
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220805164835.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220805b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 978-93-81226-56-8
040 ## - CATALOGING SOURCE
Original cataloging agency VDCFTAMT
041 ## - LANGUAGE CODE
Language code of text English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. 664
Item number PAT
100 ## - FIRST AUTHOR (IF A PERSON)
9 (RLIN) 440
Name of author Patil, R. T.
Relator term Author
245 ## - TITLE STATEMENT
Title Innovations in food processing
Statement of responsibility R. T. Patil
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Delhi
Name of publisher, distributor, etc. Satish Serial publishing House
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
No. of pages viii, 259p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan (e.g. reference copy) Collection code Home library Shelving location Date acquired Source of acquisition Full call number Accession No Item MRP (printed price) Koha item type Total Checkouts
        Food Processing Technology VDCFTAMT FPT Stack-2 24/09/2015 Popular Book Centre, Amravati 664 PAT 1000 950.00 Books  
        Food Processing Technology VDCFTAMT FPT Stack-2 06/01/2016   664 PAT 1049 950.00 Books  

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