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Food process engineering (Record no. 233)

MARC details
000 -LEADER
fixed length control field 00490nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field VDCFTAMT
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220621145351.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220621b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 978-81-89729-94-3
040 ## - CATALOGING SOURCE
Original cataloging agency VDCFTAMT
041 ## - LANGUAGE CODE
Language code of text English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. 644
Item number MAR
100 ## - FIRST AUTHOR (IF A PERSON)
9 (RLIN) 360
Name of author Marwaha, Kavita
Relator term Editor
245 ## - TITLE STATEMENT
Title Food process engineering
Sub-title theory and laboratory experiments
Statement of responsibility Kavita Marwaha
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Gene-Tech Books
Date of publication, distribution, etc. 2010
300 ## - PHYSICAL DESCRIPTION
No. of pages v, 272p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan (e.g. reference copy) Collection code Home library Shelving location Date acquired Total Checkouts Full call number Accession No Item MRP (printed price) Koha item type
        Food Engineering VDCFTAMT FE Stack-1 08/10/2011   644 MAR 759 800.00 Books
        Food Engineering VDCFTAMT FE Stack-1 08/10/2011   644 MAR 760 800.00 Books

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