Dictionary of food science and technology (Record no. 206)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00450nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | VDCFTAMT |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220620131555.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220620b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 1-4051-4548-X |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | VDCFTAMT |
| Language of cataloging | eng |
| 110 ## - FIRST AUTHOR (IF AN INSTITUTION) | |
| Institution name | International Food Information Service |
| 245 ## - TITLE STATEMENT | |
| Title | Dictionary of food science and technology |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Iowa |
| Name of publisher, distributor, etc. | Blackwell Publishing |
| Date of publication, distribution, etc. | 2005 |
| 300 ## - PHYSICAL DESCRIPTION | |
| No. of pages | x, 413p. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Reference |
| Withdrawn status | Lost status | Damaged status | Not for loan (e.g. reference copy) | Collection code | Home library | Shelving location | Date acquired | Total Checkouts | Accession No | Item MRP (printed price) | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Not For Loan | Reference Books | VDCFTAMT | Reference Stack-1 | 04/10/2005 | 53 | 895.00 | Reference |