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Preharvest and postharvest food safety (Record no. 191)

MARC details
000 -LEADER
fixed length control field 00655nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field VDCFTAMT
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220618120536.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220618b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0-8138-0884-7
040 ## - CATALOGING SOURCE
Original cataloging agency VDCFTAMT
Language of cataloging eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. 664
Item number BEI
100 ## - FIRST AUTHOR (IF A PERSON)
9 (RLIN) 293
Name of author Beier, Ross C.
Relator term Editor
245 ## - TITLE STATEMENT
Title Preharvest and postharvest food safety
Sub-title contemporary issues and future directions
Statement of responsibility Ross C. Beier
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Iowa
Name of publisher, distributor, etc. Blackwell Publishing
Date of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
No. of pages xxiii, 455p.
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
9 (RLIN) 294
Author name Pillai, Suresh D.
Relator term Editor
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
9 (RLIN) 295
Author name Phillips, Timothy D.
Relator term Editor
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
9 (RLIN) 296
Author name Ziprin, Richard L.
Relator term Associate Editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan (e.g. reference copy) Collection code Home library Shelving location Date acquired Total Checkouts Full call number Accession No Koha item type
        Food Processing Technology VDCFTAMT FPT Stack-1 17/09/2010   664 BEI 681 Books
      Not For Loan Reference Books VDCFTAMT Reference Stack-1 17/09/2010   664 BEI 680 Reference

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