A Handbook of food packaging (Record no. 179)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00516nam a22001937a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | VDCFTAMT |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220617134152.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220617b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0-216-93210-6 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | VDCFTAMT |
| Language of cataloging | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Class No. | 664.09 |
| Item number | PAI |
| 100 ## - FIRST AUTHOR (IF A PERSON) | |
| 9 (RLIN) | 277 |
| Name of author | Paine, F. A. |
| Relator term | Editor |
| 245 ## - TITLE STATEMENT | |
| Title | A Handbook of food packaging |
| Statement of responsibility | F. A. Paine |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London |
| Name of publisher, distributor, etc. | Blackie Academic and Professional |
| Date of publication, distribution, etc. | 1992 |
| 300 ## - PHYSICAL DESCRIPTION | |
| No. of pages | xiv, 497p. |
| 700 ## - ADDITIONAL AUTHOR (INDIVIDUAL) | |
| 9 (RLIN) | 278 |
| Author name | Paine H. Y. |
| Relator term | Author |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan (e.g. reference copy) | Collection code | Home library | Shelving location | Date acquired | Total Checkouts | Full call number | Accession No | Date last checked out | Item MRP (printed price) | Koha item type | Source of acquisition |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Food Processing Technology | VDCFTAMT | FPT Stack-2 | 17/06/2022 | 3 | 664.09 PAI | 650 | 11/03/2024 | 5048.00 | Books | |||||
| Not For Loan | Reference Books | VDCFTAMT | Reference Stack-1 | 17/06/2022 | 664.09 PAI | 651 | 5048.00 | Reference | ||||||
| Food Processing Technology | VDCFTAMT | FPT Stack-2 | 09/03/2022 | 1 | 664.09 PAI | 2119 | 22/06/2023 | 3495.00 | Books | Deepika Book Agency, New Delhi |