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Food chemistry

Fennema, Owen R.

Food chemistry Owen R. Fennema - 3rd ed. - New York Marcel Dekker Inc. 2005 - xii, 1069p.

ISBN: 0-8247-9691-8

Subjects--Topical Terms:
Food--Analysis
Food--Composition

Dewey Class. No.: 664 / FEN

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Food chemistry

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