Normal view MARC view ISBD view

Fennema's food chemistry

Damodaran, Srinivasan

Fennema's food chemistry Srinivasan Damodaran - 5th ed. - New York CRC Press 2017 - xvi, 1107p.

ISBN: 978-1-4822-0812-2

Subjects--Topical Terms:
Food--Analysis
Food--Composition

Dewey Class. No.: 664 / DAM

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Fennema's food chemistry

Find us on the map

Contact Us