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Fruit and vegetable preservation

Bhutani, R. C.

Fruit and vegetable preservation R. C. Bhutani - 3rd ed. - Delhi Biotech Books 2009 - xiv, 485p.

ISBN: 81-7622-080-9

Subjects--Topical Terms:
Fruit--Preservation

Dewey Class. No.: 641.4 / BHU

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Fruit and vegetable preservation

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