| 000 | 00481nam a22001817a 4500 | ||
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| 003 | VDCFTAMT | ||
| 005 | 20220806135953.0 | ||
| 008 | 220607b |||||||| |||| 00| 0 eng d | ||
| 020 | _a81-239-1128-9 | ||
| 040 | _aVDCFTAMT | ||
| 082 |
_a664.02 _bDES |
||
| 100 |
_aDesrosier, N. W. _eaut _9123 |
||
| 245 |
_aThe technology of food preservation _cN. W. Desrosier |
||
| 250 | _a4th ed. | ||
| 260 |
_aDelhi _bCBS Publishers & Distributors _c2004 |
||
| 300 | _axv, 558p. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c76 _d76 |
||