| 000 | 00587nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | VDCFTAMT | ||
| 005 | 20230131154343.0 | ||
| 008 | 230131b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-119-09892-8 | ||
| 040 | _aVDCFTAMT | ||
| 041 | _aeng | ||
| 082 |
_a664.8 _bSID |
||
| 100 |
_9730 _aSiddiq, Muhammad _eedt |
||
| 245 |
_aHandbook of vegetables and vegetable processing _cMuhammad Siddiq _nV.1 and V.2 |
||
| 250 | _a2nd ed. | ||
| 260 |
_aU.K. _bWiley Blackwell _c2018 |
||
| 300 | _aV.1: xii, 1-492p. and V.2: 493-1074p. | ||
| 700 |
_9905 _aUebersax, Mark A. _eedt |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c741 _d741 |
||