| 000 | 00529nam a22002057a 4500 | ||
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| 003 | VDCFTAMT | ||
| 005 | 20230116131453.0 | ||
| 008 | 230116b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-118-42723-1 | ||
| 040 | _aVDCFTAMT | ||
| 041 | _aeng | ||
| 082 |
_a363.192 _bMOR |
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| 100 |
_9323 _aMortimore, Sara _eaut |
||
| 245 |
_aHACCP _ba food industry briefing _cSara Mortimore |
||
| 250 | _a2nd ed. | ||
| 260 |
_aNew Delhi _bWilley-Blackwell |
||
| 300 | _axiii, 169p. | ||
| 700 |
_9324 _aWallace, Carol _eaut |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c731 _d731 |
||