| 000 | 00478nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | VDCFTAMT | ||
| 005 | 20230111155509.0 | ||
| 008 | 230111b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-0-8014-5075-4 | ||
| 040 | _aVDCFTAMT | ||
| 041 | _aeng | ||
| 082 |
_a664.07 _bBRA |
||
| 100 |
_9887 _aBrady, John W. _eaut |
||
| 245 |
_aIntroductory food chemistry _cJohn W. Brady |
||
| 250 | _a1st ed. | ||
| 260 |
_bComstock Publication _c2020 |
||
| 300 | _axv, 638p. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c726 _d726 |
||