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| 003 | VDCFTAMT | ||
| 005 | 20220919131825.0 | ||
| 008 | 220919b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-81-7164-090-4 | ||
| 040 | _aVDCFTAMT | ||
| 041 | _aeng | ||
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_a664.8 _bLAL |
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| 100 |
_914 _aLal, Girdhari _eaut |
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| 245 |
_aPreservation of fruits and vegetables _cGirdhari Lal |
||
| 250 | _a2nd ed. | ||
| 260 |
_aNew Delhi _bIndian Council of Agricultural Research _c2019 |
||
| 300 | _axvii, 488p. | ||
| 700 |
_915 _aSiddappa, G. S. _eaut |
||
| 700 |
_918 _aTandon, G. L. _eaut |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c580 _d580 |
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