| 000 | 00510nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | VDCFTAMT | ||
| 005 | 20220824141559.0 | ||
| 008 | 220824b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-93-5107-314-7 | ||
| 040 | _aVDCFTAMT | ||
| 041 | _aeng | ||
| 082 |
_a664 _bFEL |
||
| 100 |
_9285 _aFellows, P. J. _eaut |
||
| 245 |
_aFood processing technology _bprinciples and practice _cP. J. Fellows |
||
| 250 | _a3rd ed. | ||
| 260 |
_aCambridge _b Woodhead Publishing _c2015 |
||
| 300 | _axv, 913p. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c402 _d402 |
||