| 000 | 00490nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | VDCFTAMT | ||
| 005 | 20220806144340.0 | ||
| 008 | 220806b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-93-82983-46-0 | ||
| 040 | _aVDCFTAMT | ||
| 041 | _aeng | ||
| 082 |
_a338.47 _bPAN |
||
| 100 |
_9473 _aPandey, S. N. _eaut |
||
| 245 |
_aHandbook of food processing design _cS. N. Pandey |
||
| 250 | _a1st ed | ||
| 260 |
_aDelhi _bManglam Publication _c2015 |
||
| 300 | _aviii, 248p. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c338 _d338 |
||