| 000 | 00501nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | VDCFTAMT | ||
| 005 | 20220623153744.0 | ||
| 008 | 220623b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-0-07-070020-8 | ||
| 040 | _aVDCFTAMT | ||
| 041 | _aeng | ||
| 082 |
_a664.02 _bROD |
||
| 100 |
_9252 _aRoday, S. _eaut |
||
| 245 |
_aFood hygiene and sanitation _bwith case studies _cSunetra Roday |
||
| 250 | _a2nd ed. | ||
| 260 |
_aNew Delhi _bTata McGraw-Hill _c2012 |
||
| 300 | _axxii, 425p. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c251 _d251 |
||