Riemann, Hans P.  <br/><br/>
Foodborne infections and intoxications 
Hans P. Riemann 
 - 3rd ed. 
 - Amsterdam  Elsevier  2006 
 - xiv, 903p. 
 - Food science and technology international series .
<br/><br/><label>ISBN: </label>0-12-588365-X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Foodborne diseases<br/>Food poisoning
<br/><br/><label>Dewey Class. No.: </label>615.95  / RIE