Jaju, R. H. <br/><br/>
A textbook of food production trends and programmes  
R. H. Jaju 
 - 2nd ed. 
 - Beed  Radheya Publication  2015 
 - 119p. 
<br/><br/><label>ISBN: </label>978-93-5126-728-7 
<br/><br/><label>Dewey Class. No.: </label>658.5  / JAJ