Srivastava, R. P. <br/><br/>
Fruit and Vegetable Preservation  principles and practices 
R. P. Srivastava 
 - 3rd ed. 
 - Lucknow  International Book Distributing Co.  2002 
 - xx, 474p. 
<br/><br/><label>ISBN: </label>81-85860-74-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit--Preservation
<br/><br/><label>Dewey Class. No.: </label>664.8  / SRI